tag:blogger.com,1999:blog-1831519893302271809.post1792915637352446393..comments2023-08-04T06:31:15.208-07:00Comments on E-talian: Liquid Gold: Olive OilT.C.http://www.blogger.com/profile/10275996524128634117noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1831519893302271809.post-21122634109130869222009-11-04T08:23:46.475-08:002009-11-04T08:23:46.475-08:00I love the extra virgin olive oil..first pressing ...I love the extra virgin olive oil..first pressing :)Maryannhttp://findingladolcevita.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1831519893302271809.post-6225222986183819442009-11-04T08:23:21.619-08:002009-11-04T08:23:21.619-08:00Hi Chuck! As long as they don’t compromise quality...Hi Chuck! As long as they don’t compromise quality. That’s the best way to ensure the protection of their olive oil industry. Despite the indiscretions of the big players, it’s clear (from what I’ve read and my own experiences) Italian olive oil producers still take their craft seriously and continue to make world class oil.Sandronoreply@blogger.comtag:blogger.com,1999:blog-1831519893302271809.post-73687689141914385702009-11-04T08:22:43.744-08:002009-11-04T08:22:43.744-08:00Italy must fight for that liquid Gold, and let oth...Italy must fight for that liquid Gold, and let other know about it! Good info!!<br />ThanksChuck Aflittohttp://www.chefchuckscucina.com/noreply@blogger.com